SATURDAY, NOVEMBER 22nd

The Cook’s Library is so pleased to bring back to the store, professional pastry chef and baking teacher, CINDY MUSHET signing her new book THE ART AND SOUL OF BAKING.

Cindy will be signing her book on Saturday, November 22nd, from 1:00-2:30PM at The Cook’s Library located at 8373 W. Third Street in Los Angeles.

In this new book, culinary authority Sur La Table has teamed up with Cindy to create the ultimate book for bakers. From tarts and cakes and delicious cookies to more complex recipes like crusty breads and lighter-than-air soufflés, this book is a private baking class at home. With beautiful photography and more than 250 recipes, and information on baking ingredients and equipment, Cindy Mushet has written a beautiful book that is sure to become a favorite n your kitchen.

Cindy has been a friend of the store for years and we couldn’t be more excited for her!

THE ART AND SOUL OF BAKING (Andrews McNeel Publishing $40.00)

Get an early start on your holiday shopping!

Join Chefs JON SHOOK and VINNY DOTOLO from the restaurant Animal, Pastry Chef CINDY MUSHET, authors COLLEEN BATES, SANDRA HARPER and many others for a HOLIDAY SIDEWALK BOOK SIGNING at The Cook’s Library, 8373 W. Third St. on Saturday, December 6th from 1:00 – 3:00PM.
For a full list of authors, please call the store at 323-655-3141.

Acclaimed chef ERIC RIPERT will be back in Los Angeles signing copies of his new book,
ON THE LINE: Inside the World of Le Bernardin. Eric will be signing his book at
The Hollywood Farmer’s Market on Sunday, December 7th from 9:00 – 11:00AM.
You’ll love reading about the inner workings of a top restaurant. The book details everything from how a kitchen is organized to the real cost of the food and the discipline it takes to achieve culinary perfection on the plate almost 150,000 times a year.
The Hollywood Farmer’s Market is located at the intersection of Selma and Ivar in Hollywood.

ON THE LINE (Artisan, $35.00)

Chef JOSE ANDRES will be signing his new book,
MADE IN SPAIN: Spanish Dishes for the American Kitchen at The Cook’s Library, 8373 W. Third St. on Sunday, December 7th from 1:30 – 2:30PM

Jose Andres, the host of PBS’s MADE IN SPAIN, celebrates the incredible variety and inventiveness of traditional and contemporary Spanish cooking. Bon Appetit named him “Chef of the Year” in 2004 and he runs seven restaurants in the Washington DC area and will soon open the restaurant Bazaar in the new SLS Hotel in Beverly Hills.

MADE IN SPAIN (Clarkson Potter, $35.00)

!!! SATURDAY, DECEMBER 13, 2008 !!!

It’s time again for our
ANNUAL HOLIDAY OPEN HOUSE
here at The Cook’s Library
on Saturday, December 13th
from 12:00 – 4:00PM.

Come by and meet the staff and have some homemade treats from all of the new fall cookbooks. We’ll have our “grab-bag” and many more surprises. We always love the chance to see our customers, friends and neighbors.

If you would like a signed copy of a book but are unable to attend, just let us know, we’ll be happy to take care of it for you.

PHOTOS OF PREVIOUS EVENTS

Book Signing - Eric Ripert
Book Signing - Ferran Adrià
Book Signing - HOLIDAY BOOK SIGNING
Book Signing - Alice Waters
Book Signing - Diane Rossen Worthington
Book Signing - Faith Heller Willinger
Book Signing - Russ Parsons
Book Signing - Jacques Pépin
Book Signing - Nancy Silverton
Book Signing - Govind Armstrong
Book Signing - Madhur Jaffrey
Book Signing - Sara Foster
Book Signing - Deborah Madison
Book Signing - Thomas Keller
Book Signing - Nigella Lawson
Book Signing - Donna Hay
Book Signing - Suzanne Goin
Book Signing - Anthony Bourdain
2006 SIDEWALK SALE OF USED BOOKS